Festival

Bak Chang, Zongzi (粽子) or Chinese Rice Dumplings is the distinct food of the Dragon Boat Festival (Duanwu jie 端午节), which is celebrated amongst the chinese community.  Singapore, being a mulit-racial country, has many different versions of the rice dumplings, like nonya rice dumpling, teochew bak chang, hokkien bak chang, hakka bak chang, alkaline rice […]